Kinkela, Nswadi, Polytechnic Institute of the Kimpa Vita University Uíge, Angola CP. 77, Angola
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European Journal of Applied Sciences Vol. 10 No. 5 (2022): European Journal of Applied Sciences - Articles
Transformation of Fresh Tomato Into Powder and its Conservation by the Artisanal Drying Method in the Province of Uige in Angola
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