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Vol. 11 No. 6 (2023): Discoveries in Agriculture and Food Sciences
Vol. 11 No. 6 (2023): Discoveries in Agriculture and Food Sciences
Discoveries in Agriculture and Food Sciences
Vol. 11 No. 6 (2023)
DOI:
https://doi.org/10.14738/dafs.116.2023
Published:
2023-11-12
Articles
Occupational Health Hazards and Injuries among Fish Smokers in the Gambia Fishing Communities
DOI:
https://doi.org/10.14738/dafs.116.15544
Evelyn Anuli Uyamadu, Mynepali Sridhar, Godson Ana, Oyewale Morakinyo
1-14
pdf
Limits of the HACCP for the Food Safety System
DOI:
https://doi.org/10.14738/dafs.116.15856
Bruno Riccardi, Sergio Resta, Giacomo Resta
15-22
pdf
Effect of Integrated Weed Control Options on Growth and Yield of Cassava at Kilosa District, Tanzania
DOI:
https://doi.org/10.14738/dafs.116.15686
Joseph Adonia Leonard, Emmanuel Vicent Laswai, Abdul B. Kudra, George M. Tryphone
23-38
pdf
Evaluating the Effect of Different Planting Dates on Pests and Diseases Infecting Cowpea (Vigna unguiculata (L.) Walp in Buea, Cameroon
DOI:
https://doi.org/10.14738/dafs.116.15548
Christabel Kalzembo Tolefack, Oben Tom Tabi, Ntonifor Nelson Neba
39-54
pdf
Effect of Elevated Temperature and Ethyl Methane Sulfonate on the Growth and Yield Attributes of Summer Onion (Allium Cepa L)
DOI:
https://doi.org/10.14738/dafs.116.16045
Asif Hasnath Luhan, Muhammad Aslam Ali, Md Rafiqul Islam, Shah Tasdika Auyon, SK Md. Fazlay Rabbi, Deboki Kundo, Tazbeen Tabara Nitu, Humayun Kabir
55-66
pdf
Municipal Solid Waste Compost as Alternative Carrier Material for Rhizobia Inoculants
DOI:
https://doi.org/10.14738/dafs.116.16105
G. Akuru, J. B. Tumuhairwe, P. Ebanyat, J. S. Tenywa, L. D. Nabirye
67-80
pdf
Perceptions on Suitability of Utilizing the Grape Pomace Flour as an Ingredient in Bread Baking and Livestock Feeds Mixing: A Case of Mbarara City -Uganda
DOI:
https://doi.org/10.14738/dafs.116.15881
Tumusingize, Peregrino, Muchunguzi, Charles, Chebet, Mercy, Turyamuheebwa, Joab, Akatukwatsa, Martha
81-88
pdf
Plant Growth and Nitrogen Flow in an Aquaponics System Integrating Lettuce Hydroponics and Loach Aquaculture
DOI:
https://doi.org/10.14738/dafs.116.15139
Shimakawa Y., Yoshiaki Kitaya, Shibuya T., Endo R.
89-95
pdf
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Keywords
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