Ascheri, José Luis Ramírez, Embrapa Food Technology, and Federal Rural of Rio de Janeiro, (PPGCTA), Rio de Janeiro, RJ, Brazil, Brazil

• Discoveries in Agriculture and Food Sciences Vol. 12 No. 2 (2024): Discoveries in Agriculture and Food Sciences - Articles
  Prediction, by Mathematical Model, of the Effects of Hydration for Germination at Different Times and Temperatures on the Nutritional and Functional Characteristics of Chickpea Flour (Cicer Arietinum L.)
  Abstract  pdf