SHEHU, U. G.; SAFDAR, G. A.; EPIPHANIOU, G. Network Aware Composition for Internet of Thing Services. Discoveries in Agriculture and Food Sciences, [S. l.], v. 3, n. 1, p. 45, 2015. DOI: 10.14738/tnc.31.961. Disponível em: https://journals.scholarpublishing.org/index.php/TNC/article/view/961. Acesso em: 5 mar. 2024.