ERÖRS, H. K.; ÖZER, S.; BIRCAN, M. Antibacterial Effect of Microalgae (Chlorella vulgaris, Scenedesmus obliquus, and Spirulina platensis) Extracts Against Gram-Negative (Escherichia coli, Yersinia ruckeri and Gram-Positive Staphylococcus aureus, Enterococcus faecalis) Bacteria. Discoveries in Agriculture and Food Sciences, [S. l.], v. 14, n. 02, p. 26–39, 2026. DOI: 10.14738/tnc.1402.20073. Disponível em: https://journals.scholarpublishing.org/index.php/TNC/article/view/20073. Acesso em: 13 mar. 2026.