SUMIYA, U.; NI, H.; BERGER, P. D. The Effect of Coffee and Tea on Blood Pressure of University Students. Advances in Social Sciences Research Journal, [S. l.], v. 6, n. 1, p. 442–447, 2019. DOI: 10.14738/assrj.61.5976. Disponível em: https://journals.scholarpublishing.org/index.php/ASSRJ/article/view/5976. Acesso em: 29 nov. 2021.