1.
Sultana R, Shemu S, Ali A, Ahiduzzaman, Rahman M, Rafiquzzaman SM, Haque MA. Burmese Grape is an Underexploited Fruit Crop Potential to Use in Phytonutrient Enriched Yogurt Formulation . EJAS [Internet]. 2022Feb.27 [cited 2024Jul.22];10(1):525-43. Available from: https://journals.scholarpublishing.org/index.php/AIVP/article/view/11802