HUERTA, Natanael Victoriano; INIESTA, Salvador Alcántara; CRUZ, Blanca Susana Soto; MORÁN, Placido Zaca; DÍAZ, Abdu Orduña; LOZANO, Leslie Susana Arcila; LOPEZ, Marlon Rojas. Kombucha Bacterial Cellulose Synthesized by Liquid Fermentation on Black Tea (Camellia sinensis): Effect of the Sucrose. European Journal of Applied Sciences, [S. l.], v. 10, n. 4, p. 639–648, 2022. DOI: 10.14738/aivp.104.12869. Disponível em: https://journals.scholarpublishing.org/index.php/AIVP/article/view/12869. Acesso em: 20 apr. 2026.