SULTANA, R.; SHEMU, S.; ALI, A.; AHIDUZZAMAN; RAHMAN, M.; RAFIQUZZAMAN, S. M.; HAQUE, M. A. Burmese Grape is an Underexploited Fruit Crop Potential to Use in Phytonutrient Enriched Yogurt Formulation . European Journal of Applied Sciences, [S. l.], v. 10, n. 1, p. 525–543, 2022. DOI: 10.14738/aivp.101.11802. Disponível em: https://journals.scholarpublishing.org/index.php/AIVP/article/view/11802. Acesso em: 3 oct. 2022.