AHAJUMOBI, N. E. Culture for Health Promotion and Improvement of Health Outcome in Southeastern Nigeria: A Comparative Analysis of Kola Nut (Oji), Bitter Kola (Akilu), African Pepper Fruit (Mmimi), and Alligator Pepper as Lens. European Journal of Applied Sciences, [S. l.], v. 14, n. 02, p. 186–197, 2026. DOI: 10.14738/aivp.1402.20172. Disponível em: https://journals.scholarpublishing.org/index.php/AIVP/article/view/20172. Acesso em: 17 apr. 2026.