Pambou-tobi, N.P.G. , Sompila, A.W.G.T. , Niamayoua, R.K. and Linder, M. 2022. Comparative Study on Frying Performance of Three Different Oils for the Preparation of Ripe Plantain Banana. European Journal of Applied Sciences. 10, 5 (Sep. 2022), 94–113. DOI:https://doi.org/10.14738/aivp.105.13045.