Omodara, Niyi B., Ojeyemi M. Olabemiwo, and Adedosu Taofik A. “Effects of Fire Wood and Charcoal Smoking on the Polycyclic Aromatic Hydrocarbon and Fatty Acid Profiles of Mud Fish”. Archives of Business Research 7, no. 2 (March 3, 2019): 253–266. Accessed April 23, 2024. https://journals.scholarpublishing.org/index.php/ABR/article/view/6197.